The kopitiam breakfast, with a modern twist
Kopi & Kaya House is a small café built around the breakfast Singapore knows by heart: kaya toast, soft-boiled eggs and a good cup of local coffee.
We keep the classics close and give them a modern twist, with plant-based options so everyone at the table gets a proper breakfast.
And since the best mornings start early, so do we. We open early for the breakfast crowd, so your kopi is ready before the day really begins.
What's on the table
The kopitiam favourites you came for, made with care and a little twist.
Kaya toast
The kopitiam classic: toast, kaya and nothing to rush. Sweet, golden and exactly what a morning needs.
Soft-boiled eggs
Warm, wobbly and the perfect partner for your kaya toast. Breakfast, the way it's meant to be.
Local kopi
Local coffee, the kopitiam way. Your new favourite reason to get up a little earlier.
Plant-based options
Part of our modern twist: plant-based choices, so nobody has to miss out on breakfast.
Up with the sun, kopi ready.
We open early for the breakfast crowd, so you can settle in with kaya toast and a kopi before the day gets going. Come hungry!
Got a question? Drop us a line
Send us a message with the form and we'll get back to you. Prefer email? Write to us directly:
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